Cook's Country 2013 Annual

Special Price $24.95 Regular Price $35.00
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250 Easy-To-Make, Family-Friendly Recipes

Our Cook's Country 2013 Annual gathers all six issues of Cook's Country magazine from the past year—featuring over 250 easy-to-make, family-friendly recipes, 170 brutally honest product ratings, and 150 amazingly effective quick tips and shortcuts, plus a detailed index to help you find it all fast—in one edition. A spill-safe plaid cover with a cloth spine makes the Cook’s Country 2013 Annual a handsome edition to any cookbook library.

2013 was a very good year in the Cook’s Country test kitchen. Get all this and more in your Cook’s Country 2013 Annual:

Over 250 Fail-Proof Recipes

Yankee Pot Roast for Two, Chocolate Sugar Cookies, Secret Ingredient Biscuits, Slow-Cooker Pulled Chicken, Quicker Cinnamon Buns, Inexpensive Roast Beef on the Grill, Crispy Skillet Stuffing, Picnic Fried Chicken, One-Pan Prime Rib and Roasted Vegetables, Lemon Icebox Pie, Reduced-Fat Blondies, and many more.

30-Minute Recipes Cards

Every issue features eight clip-and-save recipe cards for easy dinner solutions—and all ready in just 30 minutes or less.

Test Kitchen Cooking Classes

A two-page primer on master core cooking and baking techniques, including step-by-step recipe photos and our top picks for equipment and ingredients.

Brutally Honest Equipment Reviews

Find out which brands of cookie sheets, Dutch ovens, slow cookers, two-slice toasters, and other gadgets and cookware performed best when put the test in our unforgiving test kitchen.

Blind Taste Test Results

Our panels of picky eaters tasted blue cheese dressing, bread crumbs, frozen French fries, orange juice concentrate, jarred salsa and more and proved once again a high price isn’t a good indicator of quality.

Clever Kitchen Shortcuts

Cook’s Country readers submit hundreds of smart solutions to everyday cooking conundrums that can help home cooks save time and money. We choose the very best of the lot and publish a selection of shortcuts in each issue.


Recipes: 250
Format: Hardcover
Pages: XX
Item Number: CY09
Item Weight: 2.50 pounds

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Cook's Country Annual Series Membership Details:

By ordering this cookbook, you will be enrolled in the Cook's Country Annual Series, receiving free previews of future annual editions as they are released each year. We will always send you a notification postcard in advance of each preview shipment, describing the book. You may decline your preview copy by returning our postage-paid reply card within 30 days. Otherwise, you will receive your preview copy for a 21-day free preview and be invoiced at our lowest prevailing price plus shipping and handling. If you ever receive an unwanted cookbook, return it at our expense. You may cancel at any time by calling Customer Service at 1-800-611-0759.